Grilled Sausage and Bell Pepper Kabobs ⋆ 100 Days of Actual Meals

0
86


Particularly with the addition of the contemporary oregano sauce on prime, these Grilled Sausage and Bell Pepper Kabobs had been even higher than I anticipated.

↓ Leap to Recipe

There’s simply one thing tremendous yummy about pairing collectively some good ole sausage and bell peppers. Whereas I’ve had this combo collectively many occasions on pizza, in pasta, and even in frittatas, I’ve by no means thought to throw them on the grill collectively – till now! And let me inform you what, particularly with the addition of the contemporary oregano sauce on prime, these Grilled Sausage and Bell Pepper Kabobs had been even higher than I anticipated.

I’ll undoubtedly be doubling this recipe subsequent time I make it so I can add the leftovers to some eggs for my breakfast within the morning. I’d even throw in a number of mushrooms as effectively. Mmmm, mmmm good! 🙂

Grilled Sausage and Bell Pepper Kabobs on 100 Days of Real Food

Sausage Kabobs: The Fundamentals

In case you haven’t made kabobs earlier than, they’re assembled by alternating meat and greens on a skewer. For this recipe, I used Italian sausage and paired it with bell peppers and crimson onion for a mixture of candy and savory flavors.

What makes these sausage kabobs so good is the dressing: it combines olive oil, oregano, garlic, and crimson wine vinegar for a scrumptious various to BBQ sauce. 

Serve grilled sausage kabobs with Wild Fried Rice or Inexperienced Apple Cucumber Slaw.

Different Sausage Kabob Ingredient Concepts

Moreover bell peppers and crimson onions, you may check out a few of these nice concepts that pair effectively with sausages on bbq kabobs:

  • Add further protein to your kabobs that pair with with sausage like shrimp or rooster
  • Pineapple (tastes nice grilled!)
  • Mushrooms
  • Cherry tomatoes
  • Sliced eggplant or zucchini
  • Candy corn on the cob (reduce into chunks and pre-soaked)
  • Potatoes (small ones like new or child potatoes, partially pre-cooked)

Actually, nearly something that tastes good grilled and might be skewered is an effective possibility for kabobs. Simply be cautious of various cooking occasions and cross contamination between meat and veggies.

Enjoyable Household Dinner Concept

One factor I really like about sausage kabobs is that it’s a enjoyable recipe to get the children concerned in cooking. Pre-slice the substances, then have children skewer the kabobs. 

In case you go for a wide range of veggie choices you may even let children select their very own; that is considered one of my favourite methods to get children enthusiastic about consuming a wholesome dinner.

Grilled Sausage and Bell Pepper Kabobs on 100 Days of Real Food

Faqs and Ideas



LEAVE A REPLY

Please enter your comment!
Please enter your name here