Simple Greek Rooster | Julie Blanner

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  • The longer you marinate your hen, the extra moist and flavorful it is going to be. Nonetheless, don’t marinate for a lot previous 24 hours because the lemon juice will begin to toughen the hen as an alternative of softening it.
  • Use a meat tenderizer to pound the hen if one aspect of the hen is quite a bit thicker than the opposite aspect. This may assist it cook dinner extra evenly.
  • For the juiciest hen, permit the hen breasts to relaxation 5-10 minutes earlier than slicing and serving. It seals the juices in.