When doubtful, make this 5-ingredient pork chop marinade to infuse your pork with candy, salty, and garlicky goodness!
Severely Yummy Pork Chop Marinade
This pork chop marinade is nice from brown sugar, salty from soy sauce, and savory from Worcestershire sauce. It’s all pulled along with just a little citrus and garlic to make this one scrumptious pork chop marinade!
What’s a marinade?
A marinade is actually a taste bathtub to your meat/meals. When marinating pork, the longer it sits within the marinade, the extra the flavour is infused into the meat.
Why marinate your pork chops over dry rub?
Whereas this actually comes right down to choice, we love marinating pork chops as a result of the top result’s simply so flavorful, tender, and juicy. Plus, the whole piece of meat will get infused, not simply the outer layer like with dry rubs.
PS: in case you’d fairly use a dry rub, take a look at our all-purpose pork dry rub. It’s incredible on pork chops!
What You Want for a Juicy Pork Chop Marinade
This actually is the very best pork chop marinade. It’s really additionally our favourite grilled pork chop marinade as a result of the ends outcomes are simply mouthwatering!
- Soy sauce: you’ll discover that salt shouldn’t be included within the ingredient checklist and that’s as a result of the bulk comes from soy sauce! Be happy to swap for tamari.
- Brown sugar: brown sugar offers this candy and salty marinade the sweetness. Any type works.
- Worcestershire sauce: I really like Worcestershire sauce in marinades as a result of it’s tangy and savory.
- Garlic: the garlic on this actually pulls the marinade collectively.
- Lemon: just a little little bit of citrus is actually the cherry on prime!
What’s the secret ingredient to this pork chop marinade? Worcestershire sauce is unquestionably the key ingredient. It provides a little bit of tang, savoriness, and a lot taste.
Different flavors so as to add
Wanting to make use of what you’ve got readily available? Be happy to make use of just a little black pepper, dijon mustard, honey, extra-virgin olive oil, or balsamic vinegar. All would add scrumptious flavors.
Any sort of recent herbs reminiscent of rosemary, thyme, or basil could be a scrumptious addition too!
What sort of pork chops ought to I purchase?
There are such a lot of completely different sorts of pork chops in the marketplace –> thick, skinny, bone-in, boneless.
This pork chop marinade works for any reduce of pork.
Within the photographs on this publish, we used thick-cut bone-in pork chops that we received straight from the butcher at an area grocery retailer.
What to Retailer Marinated Pork Chops In
When marinating any sort of meat, we sometimes use 2 completely different vessels:
- Casserole dish: in case you use a casserole dish, we suggest flipping your pork chops a number of instances to verify every little thing is sweet and coated. You cal additionally use any sort of deep pan you’ve got readily available.
- Gallon-size plastic bag: I favor to make use of a plastic bag as a result of I discover that extra of the meat will get coated.
How lengthy to marinate pork chops?
With regards to this straightforward pork chop marinade, the longer the higher in reference to marination time!
We suggest marinating your pork chops for 12-24 hours. Nonetheless, in case you’re quick on time, anyplace from 2-4 hours will work.
Belief us once we say the longer the higher. Your pork chops will change into so juicy and flavorful the longer they sit,
Easy methods to Marinate Pork Chops (Fast Directions)
- Whisk Marinade: whisk the entire components for the pork chop marinade in a medium bowl till mixed,
- Switch: place pork chops right into a gallon-size plastic bag or giant dish and pour the marinade on prime. Squish the pork chops round to totally coat.
- Seal: take away as a lot air as doable and seal.
- Marinate: marinate pork chops within the fridge for no less than 2-4 hours or as much as 24 hours.
Methods to Cook dinner Marinated Pork Chops
I discussed that this can be a incredible grilled pork chop marinade, nevertheless it’s additionally nice for quite a lot of different cooking strategies too.
Grill: Grill pork chops at 400ºF (medium-high warmth) over direct warmth for round 6-8 minutes per aspect or till totally cooked. Try our grilled pork chops recipe.
Oven: Roast at 375ºF for round 15-20 minutes, relying on how thick your pork chops are. Try our oven-baked pork chops recipe.
Prompt Pot: Strain prepare dinner pork chops on excessive strain for round 10 minutes. Try our Prompt Pot pork chops recipe.
Air Fryer: Air fry pork chops at 400ºF for 10 minutes, flipping midway by. Try our air fryer pork chops recipe.
Pork Inside Temperature
In line with FoodSaftey.gov, pork’s secure minimal inner temperature is no less than 145ºF.
The easiest way to tenderize a pork chop is both by utilizing a meat tenderize to interrupt up the tendons and/or by utilizing a marinade to infuse moisture into the meat.
You’ll be able to let your pork chops marinate for as much as 24 hours.
The easiest way to make a pork chop tender and tender is to marinate it, sear it over excessive warmth, and let it relaxation for five minutes earlier than serving.
Are you able to freeze marinated pork chops?
This pork chop marinade is severely so good for freezing! As a substitute of marinating your pork for the really helpful 12-24 hours, place the plastic bag proper into the freezer. Freeze for as much as 3 months.
Earlier than cooking, let the pork chops thaw fully after which comply with your favourite cooking methodology.
Wonderful Pork Chop Marinade
A candy and salty pork chop marinade made with simply 5 components. It’s made with soy sauce, brown sugar, lemon juice, garlic, and Worcestershire.
Cook dinner:0 minutes
Add the soy sauce, mild brown sugar, Worcestershire sauce, minced garlic, and lemon juice right into a bowl and whisk till the sugar dissolves.
Place the pork chops into a big, gallon-size plastic bag after which pour the marinade into the bag.
Take away the air from the plastic bag and punctiliously therapeutic massage the marinade into the pork chops.
Place the pork chops into the fridge and marinate for 12-24 hours or for no less than 2-4 hours.
If you’re able to prepare dinner your pork chops, comply with your favourite cooking methodology reminiscent of these grilled pork chops.
Energy: 307kcal Carbohydrates: 13g Protein: 48g Fats: 9g Fiber: 0g Sugar: 3g
Images: photographs taken on this publish are by Erin from The Picket Skillet.