How one can Use Rhubarb: 15 Scrumptious Recipes


It’s official, rhubarb is in season! Which means it’s time to place this tart, stalky, usually missed ingredient to make use of. How one can use rhubarb is a query that appears to flow into within the cooking world. So, what does one do with this red-tinted, celery-esque plant? Should you’re like me, you may want a nudge in the appropriate path to determine precisely easy methods to incorporate this distinctive ingredient into dishes past desserts. We’ve put collectively rhubarb recipes for each event which might be certain to win you over.

Once I take into consideration rhubarb, my thoughts goes straight to The Nice British Baking Present. Should you haven’t binged the present (but), think about a day spent baking along with your grandmother within the breezy English countryside, utilizing among the UK’s favourite kitchen staples. I’m speaking sticky toffee pudding, lemon drizzle truffles, mincemeat pies, plus loads of trifles. And, the contestants of the world’s most peaceable competitors love to make use of one fruit, er, vegetable specifically: rhubarb.

Featured picture by Michelle Nash.

As everyone knows, rhubarb finds its manner into numerous desserts—usually sharing the stage with strawberries or ginger. However what you won’t know is that it’s no coincidence that the spring fruit seems in these candy treats. Not solely is it the host of a wealth of nutritional vitamins and minerals (calcium, magnesium, potassium, nutritional vitamins C, Okay, and B, to call just a few), rhubarb is a extremely highly effective digestive support. It’s no marvel we see it in so many pies and cobblers! Who knew the important thing to bettering intestine well being was hiding below a buttery, sugary crust?

How do you put together and prepare dinner rhubarb?

The cardinal rule of making ready rhubarb is to first do away with its leaves. Whereas they give the impression of being much like rainbow chard leaves, rhubarb’s leafy greens include poisonous ranges of oxalic acid and may undoubtedly not be eaten. However don’t concern! The colourful veggie’s taste comes from its reddish stalks. Give them a wash, chop off these dry ends, and your rhubarb is able to use.

By way of cooking, rhubarb is normally (however not all the time!) used as a fruit could be. It’s usually added to pies, sauces, muffins, truffles, jams, and crumbles. Most likely as a result of its tart taste is a pleasant steadiness for these candy desserts. However simply because these makes use of are extra conventional doesn’t imply rhubarb is restricted to desserts. In actual fact, rhubarb makes an ideal addition to meats, cocktails, and breakfast gadgets alike.

Do you must peel rhubarb earlier than you utilize it?

Nope! In actual fact, rhubarb is able to use as-is (with out the leaves, in fact), and the pores and skin truly holds numerous coloration and taste that you just received’t need to miss. It could appear robust on the surface, however rhubarb breaks down because it cooks to carry that beautiful purple hue and tender consistency ahead.

How do you retailer recent rhubarb?

Go forward and trim these leaves everytime you carry your rhubarb residence, however go away the stalks entire. From there, you’ve gotten three choices for storage, relying on once you plan to make use of it. Whether or not it’s inside just a few days, per week, or a month, we’re breaking down the completely different storage strategies.

For a Few Days: If you wish to retailer rhubarb for just a few days, you possibly can go away it on the counter. Unwrapped, room-temperature stalks ought to final a couple of week. Wrapping the rhubarb can lure in undesirable moisture, so it’s in all probability higher to let your veggie dry out a bit than to threat mould development. Yuck.

For a Week: Rhubarb ought to hold within the fridge for about three weeks. In actual fact, that is the optimum technique to retailer the veggie. The one caveat right here is that, like many different greens, rhubarb ripens extra shortly when it’s wrapped. However, it additionally advantages from the correct quantity of humidity. So if yours is available in a plastic bag, poke some holes to strike that steadiness between moisture and freshness.

For a Month: If you wish to freeze your rhubarb to maintain for a month or extra, you’ve gotten just a few choices. Should you don’t need the stalks to stay collectively, place them on a small baking sheet and pre-freeze for a few hours. This may hold moisture at bay and provide you with particular person stems to seize and go with out thawing. If that sounds too time-consuming, place your stalks in hermetic containers or freezer baggage and toss them within the freezer. Easy as that! Remember, rhubarb is greatest from about April to June, so there’s no higher time to get your arms on some and get cooking!

Now that you understand how to choose, prep, and retailer your rhubarb, let the baking start! Dive into these 15 scrumptious recipes that reply the oft-asked query: easy methods to use rhubarb.

Savory Rhubarb Recipes

Crispy Rhubarb Lemon Rooster Bake from Cotter Crunch

Why We Love It: OK, I do know I simply mentioned to not peel rhubarb earlier than you utilize it, however this recipe truly makes use of the shavings to carry a crunchy topping to the roasted hen. Go determine. The naked stalks are additionally utilized in a tasty marinade that caramelizes the hen for an unmatched taste. And the entire thing is one-pan, paleo-friendly, and gluten-free. It’s the little issues.

Hero Ingredient: Pearled onions are barely candy, which is a pleasant addition to the savory hen and tangy rhubarb.

Baked Salmon With Rhubarb from Feasting at Residence

Why We Love It: You’ll be able to prep and prepare dinner this scrumptious dish in half-hour or much less, and it’s hanging sufficient for date night time or a weeknight dinner alike. Thanks, rhubarb!

Hero Ingredient: Garlicky, lemony wilted chard makes probably the most excellent sidekick for the salmon.

Honey Roasted Rhubarb Energy Greens Salad from Cotter Crunch

Why We Love It: This colourful creation can undoubtedly be filed as a dynamic salad. It’s loaded with goodness from slivered carrots, goat cheese crumbles, sunflower seeds, and roasted rhubarb to ship it over the sting. Take pleasure in it as-is to maintain issues vegetarian, or prime it with grilled hen for a extra hearty meal.

Hero Ingredient: I’m undoubtedly a goat cheese fanatic, however the sunflower seeds right here win for the feel they carry.

Sea Bass With Rhubarb Slaw from SheerLuxe

Why We Love It: One other sensible choice for date night time dinner, this sea bass with rhubarb slaw is completely gentle and flavorful, making it nice for spring dinners. It’s additionally fast and easy to arrange, so you can also make it any night time of the week.

Hero Ingredient: Once more, walnuts carry a pleasant crunch to the plate. And, to not point out, they’re oh-so-buttery.

Rhubarb Cocktail Recipes

Refreshing Rhubarb Cocktail with Tequila and Lime from Household Type Meals

Why We Love It: Undoubtedly, this cocktail screams summer season. This recipe makes use of rhubarb to create a easy syrup that provides a delicate sweetness to distinction the tequila and lime. Whereas this syrup pairs nice with tequila, be at liberty to substitute for rum, gin, or any liquor of selection.

Hero Ingredient: The jalapeno garnish is a cherry on prime.

Rhubarb Lemon Fizz Cocktail from Vindulge

Why We Love It: 4 substances and 5 minutes are all it takes to shake up this spritzy springtime sipper. It’s recent, enjoyable, and festive.

Hero Ingredient: Right here’s the place it will get fascinating… rhubarb easy syrup is the fruity liquid sweetener you’ll need readily available all spring lengthy. It’s nice in cocktails, drizzled over yogurt or oatmeal, or combined into ice cream for a singular tackle the classics.

Blackberry Rhubarb Vodka Cocktail from Meals Duchess

Why We Love It: As if rhubarb easy syrup doesn’t sound interesting sufficient, this cocktail entails making a blackberry rhubarb syrup (yum!). As an entire, it’s refreshing, summery, and completely balanced.

Hero Ingredient: Slap your mint to get up these flavors and aromas. It’s important.

Rhubarb Basil Cocktail from The Kitchn

Why We Love It: This cocktail combines the herbaceous taste of basil with the tartness of our new favourite spring vegetable. And bubbles to tie all of it collectively, in fact.

Hero Ingredient: Frivolously muddling the basil maximizes its taste.

Rhubarb and Honey Pisco Bitter from Le Petit Eats

Why We Love It: This recipe begins with a rhubarb honey easy syrup and, should you can consider it, will get even higher from there. Shake it up with pisco, bitters, lime juice, and a bit egg white to create a wonderfully gentle and flavorful cocktail that leaves room for just a few enjoyable garnishes.

Hero Ingredient: In the case of cocktails, nothing creates a extra elevated really feel than a frothy egg white topper. An additional, however important layer.

Rhubarb and Elderflower Cocktail from Lena’s Kitchen

Why We Love It: Elderflower is a stunning floral taste to return throughout, particularly when it’s mixed with rhubarb easy syrup on this yummy bev. Straightforward to make and even simpler to get pleasure from, you’ll be sipping on this refreshing cocktail all spring and summer season lengthy.

Hero Ingredient: Sprinkle some elderflower blossoms over your glass for a floral garnish that’s lovely and uplifting—similar to spring!

Candy Rhubarb Recipes

Rhubarb Meringue Cake

Why We Love It: Simply once you thought that this beautiful rhubarb meringue cake couldn’t get any higher, shock! It’s solely six steps! This cake will be made upfront and in a single layer or two. Be at liberty to get artistic!

Hero Ingredient: Add a little bit of orange juice to your rhubarb compote.

Bumbleberry Galettes with Cornmeal Crust

Why We Love It: We love a easy galette that takes far much less effort than your conventional pie. The recent fruit filling is a burst of taste in each chew, and the thinner crust places a galette on the lighter aspect.

Hero Ingredient: A little bit of granulated sugar sprinkled on the crust of this galette is the proper contact of sweetness.

Phyllo Napoleans with Strawberries and Lemon-Vanilla Cream

Why We Love It: This dish takes comforting parts and brilliant summer season flavors, and assembles them into an Instagram-worthy dessert. Should you’re searching for a lighter technique to indulge when the temperatures are up, look no additional than tangy lemon cream and recent strawberries.

Hero Ingredient: Hotter months wouldn’t be the identical with out lemon.

In a single day Buckwheat Waffles With Roasted Rhubarb Compote

Why We Love It: In a single day yeasted waffles are an actual pleasure for various causes. First, a lot of the work will get performed the night time earlier than, so there’s minimal prep to be performed whereas getting your morning espresso repair. That is important. And second, an in a single day batter makes a waffle that’s fluffier on the within and crispier on the surface, which is nearly excellent. Additionally, you possibly can freeze leftovers to pop within the toaster for these mornings the place the one factor in your thoughts is getting your espresso repair. Mondays, for instance.

Hero Ingredient: Buckwheat flour brings a nuttiness to those waffles that pairs properly with the deliciously candy rhubarb compote. You may also go for savory, should you choose, by topping your waffle with a poached egg, sautéed mushrooms and spinach, and/or caramelized onions and bell peppers. The world is your waffle.

Strawberry Rhubarb Oatmeal Crisps

Why We Love It: One other breakfast/dessert hybrid, these yummy crisps are greatest served straight from the oven with a dollop of whipped cream (or, dare I say, ice cream), and a cup of espresso. Take pleasure in at your personal threat—this one’s addicting.

Hero Ingredient: Roughly chopped almonds elevate the crumble topping by preserving their hearty crunch.

Gluten-Free Creamy Oatmeal With Rhubarb & Ginger Preserves

Why We Love It: The oatmeal right here is fairly normal, however the true star is these rhubarb and ginger preserves. Not solely are they scrumptious, however they showcase two anti-inflammatory superfoods. Begin your day by beating the bloat.

Hero Ingredient: Ginger is aware of no bounds.

Gluten-Free Wholesome Rhubarb Muffins from Jar of Lemons

Why We Love It: Gluten-free, dairy-free, and completely scrumptious, these muffins are completely candy and easy to make for breakfast or a noon snack. With dates and bananas becoming a member of the combo, they’re wholesome sufficient to get pleasure from anytime. One other nice tip for this recipe is that you need to use recent or frozen rhubarb, so should you adopted these freezing directions from earlier, you’re in luck! The time has come to place your frozen stalks to make use of.

Hero Ingredient: Almond butter provides the muffins a moist, creamy texture.

Strawberry Rhubarb Crumble Bars from Minimalist Baker

Why We Love It: These more healthy treats are excellent for breakfast and dessert alike, with a crust that’s unbelievably indulgent. Prime that with a candy, tart rhubarb filling and crunchy oat crumble, and also you’ve received a bar you could munch on all through the day with none guilt. Professional tip: dollop a bit coconut whipped cream excessive to take issues to the subsequent degree.

Hero Ingredient: The crust right here is paying homage to graham crackers in all the perfect methods.

Strawberry Rhubarb Chia In a single day Oat Parfaits from Love & Lemons

Why We Love It: Once more, in a single day oats are a morning hero. They do all of the give you the results you want! All you must do is put together them upfront and get up to a wholesome breakfast made only for you. The oats by themselves are delish, however including a handful of granola brings in a very nice crunch.

Hero Ingredient: Strawberry rhubarb chia jam is the candy, tart, and all-around tasty topping you’ve (in all probability) been lacking. The recipe makes about two cups, so you need to use it to prime your morning oatmeal, as a sub for peanut butter on this yogurt toast, or on a yummy stack of pancakes. The probabilities are actually infinite.

Rhubarb Mango Crumble with Almond Coconut Topping from The First Mess

Why We Love It: Rhubarb and mango are a taste mixture you don’t need to miss out on. If you want one thing that isn’t an excessive amount of, this dessert does the trick. Mild flavors like almond and coconut create a candy however delicate distinction to those recent fruits.

Hero Ingredient: I can’t assist however so as to add shredded coconut to all of my desserts when the climate will get hotter.

Rhubarb Cobbler with Mint

Why We Love It: Cobblers make for a crowd-pleasing dish that’s laborious to show down on a scorching summer season’s day. There’s a sure heat and coziness on this dessert that brings out the flavour of the fruit filling. For the perfect outcomes, don’t skimp on butter or cream when curating your excellent cobbler crust.

Hero Ingredient: Mint provides a singular taste profile to this dish.

This put up was initially revealed on April seventh, 2022, and has since been up to date.


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