Breakfast Quesadillas | The Recipe Critic

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Quesadillas may be loved any time of day and these breakfast quesadillas are certain to be a favourite within the mornings! Mushy and crispy tortillas loaded with eggs, bacon, melty cheese, and scrumptious quesadilla toppings.

I really like savory breakfast meal, and these breakfast quesadillas don’t disappoint! Particularly when you may pile on all of the yummy toppings. That is the proper meal for serving to company as a result of they will decide their toppings and it makes everybody glad. Make huge fluffy German pancakes, my Grandma’s pancakes, and these cute little omelet muffins the subsequent time you will have company. You may actually be inventive with toppings for these recipes!

Close up view of breakfast quesadillas stacked on a brown plate. Salsa, fresh eggs, and a blue towel are styled around the plate.

The Finest Breakfast Quesadillas

While you take one chew of those breakfast quesadillas, you’ll know why I imply THE BEST! These tacky quesadillas are filled with taste very first thing within the morning. The added protein from the eggs and bacon will hold you happy and are an excellent begin to your day. These breakfast quesadillas are an effective way to load on wholesome veggies.

Quesadillas are so versatile and you may make them simply how you want them! Generally I sneak in spinach and peppers for my youngsters. So long as they get to dip their breakfast in salsa and bitter cream, they don’t appear to care! You too can serve these with home made guacamole, salsa, or my simple Mexican rice when you actually need to fill their bellies earlier than faculty.

Elements Wanted For Quesadillas

With a number of easy substances! You probably have already got them readily available, so breakfast quesadillas can occur very first thing within the morning! You’ll all the time need to have these substances readily available so you may make them! Your loved ones will love you after they get up to those.

  • Bacon: Bacon for breakfast is so yummy! You need to use sausage or turkey bacon when you favor.
  • Eggs: Eggs for scrambling.
  • Milk: Somewhat little bit of milk will make the eggs creamy. I take advantage of complete milk however you should use any milk.
  • Salt: Taste to style.
  • Pepper: I like utilizing cracked black pepper.
  • Cumin: I really like the addition of this Mexican spice.
  • Garlic Powder: Provides nice taste to the eggs.
  • Onion Powder: Provides a delicate onion taste with out being overpowering.
  • Flour Tortillas: I really like utilizing flour tortillas however corn is nice too!
  • Shredded Cheese: Mexican cheese mix is greatest with all of the Mexican flavors within the quesadillas.
  • Salsa: For serving on the aspect.
  • Bitter Cream: For serving on the aspect.
  • Avocado: Sliced for serving.

Let’s Make Breakfast Quesadillas

These breakfast quesadillas are actually very simple to make. You may get the entire household concerned by giving everybody an task. Whereas somebody cooks the bacon, somone else can scramble the eggs. Then let everybody else get all of the toppings prepared! An incredible weekend breakfast for all to assist and revel in.

  1. Prepare dinner the Bacon: Over medium-high warmth, cook dinner the bacon in a big skillet till simply crispy. Take away the bacon from the pan and set it on a plate of paper towels to chill. Reserve about ¼ cup of bacon fats and discard the remainder. As soon as the bacon has cooled, chop or crumble it into little items.
  2. Scramble the Eggs: In a medium bowl, whisk collectively the eggs, milk, and seasonings. Warmth your bacon fats within the skillet over medium warmth and scramble your eggs. Take away the cooked eggs from the skillet and put aside.
  3. Assemble the Quesadilla: Decrease the warmth to medium-low and add a tortilla to the skillet. Unfold ¼ cup of cheese onto the tortilla, about ¼ cup scrambled eggs on high of the cheese, and a couple of tablespoons of cooked and crumbled bacon. Unfold a further ¼ cup of cheese over the bacon and eggs and place a tortilla on high.
  4. Prepare dinner the Quesadilla: Prepare dinner the assembled quesadilla on one aspect for about 3-4 minutes lined to entice the warmth in and soften the cheese. Flip and cook dinner on the opposite aspect for an additional 3 minutes, lined.
  5. Slice and Serve: Take away the quesadilla from the skillet, permit it to chill for a couple of minutes then lower and serve with salsa, bitter cream, avocado, and salt and pepper to style.
First process photo of eggs whisked together in a bowl. Second photo of cheese sprinkled on a tortilla in a skillet pan. Third photo of the scrambled eggs and crumbled bacon on top of the cheese and tortilla. Fourth photo of another tortilla placed on top of the quesadilla.

Storing Leftovers

Leftover breakfast quesadillas are nice for a fast breakfast or any time of day! Rewarming them within the air fryer doesn’t take lengthy in any respect, however you may rewarm the leftovers within the oven as effectively. Observe the instructions under to get pleasure from leftover quesadillas.

  • Within the Fridge: Place leftovers in an hermetic container or sealable bag. Retailer within the fridge for as much as 3 days. I wish to separate them with paper towels to assist them not get soggy.
  • Within the Freezer: Wrap the quesadillas individually in parchment paper then place them in a freezer-safe Ziploc bag or sealable container. Make certain to put them flat within the freezer. Retailer within the freezer for as much as 3 months.
  • To Reheat: You may reheat them within the microwave however the tortilla will grow to be delicate. To maintain the crisp outdoors, reheat the quesadilla within the air fryer or the oven. Prepare dinner at 350° Fahrenheit for about 3 minutes within the air fryer or 10 minutes within the oven.

Close up view of a breakfast quesadilla cut and stacked on a brown plate. Chopped cilantro and salsa are on the plate. Fresh eggs are styled next to the plate.

Variations

Breakfast quesadillas are so versatile as a result of you may create them to suit your style buds and your cravings. Change up the seasonings and flavors, or add veggies or meat to make it a full meal. Any means you select to make them will probably be AMAZING!

  • Cheese: You need to use any cheese or any mixture of cheeses. I favor Colby Jack, however for a kick use pepper jack!  
  • Meat: I used bacon in my quesadillas, however be happy to make use of sausage, ham, or chorizo. Change the meat any means you want.
  • Add Some Warmth: I really like including jalapenos or pink pepper flakes to make it spicy!
  • Veggies: Sneak in some vitamins by including veggies like corn, bell peppers, or onions.
  • Dipping Choices: Serve with salsa verde, bitter cream, or guacamole on the aspect for dipping!

A sliced piece of the breakfast quesadilla is being dipped into a small bowl of salsa.


  • Over medium-high warmth, cook dinner the bacon in a big skillet till simply crispy. Take away the bacon from the pan and set it on a plate of paper towels to chill. Reserve about ¼ cup of bacon fats and discard the remainder. As soon as the bacon has cooled, chop or crumble it into little items.

  • In a medium bowl, whisk collectively the eggs, milk, and seasonings. Warmth your bacon fats within the skillet over medium warmth and scramble your eggs. Take away the cooked eggs from the skillet and put aside.

  • Decrease the warmth to medium-low and add a tortilla to the skillet. Unfold ¼ cup of cheese onto the tortilla, about ¼ cup scrambled eggs on high of the cheese, and a couple of tablespoons of cooked and crumbled bacon. Unfold an addiitonal ¼ cup of cheese over the bacon and eggs and place a tortilla on high.

  • Prepare dinner the assembled quesadilla on one aspect for about 3-4 minutes lined to entice the warmth in and soften the cheese. Flip and cook dinner on the opposite aspect for an additional 3 minutes, lined.

  • Take away quesadilla from skillet, permit it to chill a couple of minutes then lower and serve with salsa, bitter cream, avocado, and salt and pepper to style.


You may make the quesadillas with any variation you need, ie. you may put minced jalapeno, onion, cilantro or another toppings with it.
You don’t have to make use of mexican mix cheese, you should use any meltable cheese instead.

Serves: 4

Serving1quesadillaEnergy554kcal (28%)Carbohydrates9g (3%)Protein26g (52%)Fats46g (71%)Saturated Fats16g (80%)Polyunsaturated Fats6gMonounsaturated Fats20gTrans Fats0.1gLdl cholesterol317mg (106%)Sodium1336mg (56%)Potassium517mg (15%)Fiber4g (16%)Sugar1g (1%)Vitamin A755IU (15%)Vitamin C5mg (6%)Calcium278mg (28%)Iron2mg (11%)

All dietary data relies on third celebration calculations and is just an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Breakfast

Key phrase breakfast quesadillas



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